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Beauchaines 211 · Menu

What's on the menu

Hand-prepared dishes, made fresh to order.

On the menu

Menu

Hand-prepared dishes from a kitchen that takes pride in every plate.

Fresh Seafood Entrées

From stuffed flounder with cream sauce to seared scallop scampi, the seafood is the star of the menu. Local catch, carefully prepared.

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Shrimp & Grits

A Southern coastal staple done right. Reviewers call it a large portion that doesn't disappoint — order it with confidence.

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Starters & Shareables

Kick things off with the crab dip, fried oysters, or fried green tomato salad — all customer favorites worth ordering before your entrée arrives.

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Also on the menu

New American Fare
Desserts
Outdoor Deck Dining
Wine & Local Beer
Catering & Private Events

Hungry now?

Call ahead for pickup or come in and grab a table.

(910) 328-1888

From real customers

Real Google reviews

4.0 stars · 391+ reviews

We had a very good experience and the food and service were outstanding! Started with some crab dip which made for a good shareable. The stuffed flounder was well prepared and I loved the cream sauce and green beans/haricot verts. There were 4 of us. The scallop entree was amazing with a large fried rice ball. Another entree was the salmon which wa…

Doris Holderness
Verified Google review

Food was excellent! High quality food, prices comparable with presentation, flavor, and overall excellence. Seating was cheap- didn’t match overall atmosphere. Waitstaff was friendly and professional but seemed displaced. This place has more potential than it shows. Atmosphere and staff does not dress the part for the quality of food served. It’s t…

Bethanie MacDonald
Verified Google review

We went here for the first time this evening & I was super happy. We had a beautiful view overlooking the sound. The fried oysters were phenomenal! My husband loved his stuffed flounder & the shrimp and grits were pretty good as well. I really wish the short rib was in stock, I definitely wanted to try that. We will definitely be back! Thank you!

Sarah Arey
Verified Google review

This place is the place to go if you really want some fine casual dining! We had a crew of 11 roll in there and we all had a pretty good time. The restaurant itself was somewhat of a maze, so i didn’t get to see it all. it was, however, so loud that you could only hear half the table. This isn’t the worst thing to have at a restaurant, but there…

Victor Zimbardi
Verified Google review

Busy. Saturday night suggest do reservations. Fried green tomatoes salad best on island. Flounder crab delicious. Weird that they serve local beer in Ballast Point glasses. I'm cool with that since live in San Diego. Update oct 2023. Family went (8) had reservations. Excellent meals. Good service. The bison meatballs and torillini excellent. A lit…

Ed Kirkpatrick
Verified Google review

Ready when you are.

Bring it in for diagnosis, book a service, or just call and tell us what’s going on. We’ll let you know what’s next.