Smoked Meats & BBQ
From hand-smoked brisket to fall-off-the-bone BBQ ribs and pulled pork — the smokehouse side of the menu is the real deal. Mix and match with your favorite seafood for a combo plate done right.
View menuSwansboro's 4.5-star seafood & smokehouse · 1,100+ Google reviews
Jordan's Smokehouse & Seafood sits right in the heart of Swansboro, NC — serving up a menu that swings from hand-smoked brisket and BBQ ribs to steamed oysters, snow crab, and fried flounder. With 4.5 stars across more than 1,100 Google reviews, this place keeps filling up for good reason.

On the menu
Hand-prepared dishes from a kitchen that takes pride in every plate.
From hand-smoked brisket to fall-off-the-bone BBQ ribs and pulled pork — the smokehouse side of the menu is the real deal. Mix and match with your favorite seafood for a combo plate done right.
View menuSit at the oyster bar and dig into a basket of steamed oysters served with unlimited butter sauce and cocktail sauce. Fresh, fast, and exactly what a coastal spot should deliver.
View menuShrimp, flounder, oysters, catfish — fried golden and served in generous platters with your choice of sides. A Swansboro staple done the way it should be.
View menuHungry now?
Call ahead for pickup or come in and grab a table.





Why Jordan's Smokehouse & Seafood
No shortcuts. Every dish is cooked to order from quality ingredients. You can taste the difference.
The kind of comfort food that brings regulars back week after week. Try one dish and you'll see why.
Whether it's your first time or your hundredth, you'll be greeted like a regular and looked after the whole meal.
4.5 stars across 1122+ Google reviews. Eastern NC has spoken — and they keep coming back.
From real customers

Who we are
Jordan's Smokehouse & Seafood is the rare spot where you can order a brisket and scallop combo at the same table — and every bite earns it. Customers come back for the steamed oysters with unlimited butter sauce, the fried seafood platters loaded with shrimp and flounder, and the slow-smoked meats that hold their own against anything on the seafood side of the menu. The staff makes you feel like you're eating with friends — reviewers call them out by name and say the vibe feels more like family than restaurant. Stop in on a Saturday and catch the lunch buffet, or pull up a seat at the oyster bar any night of the week.\n\nYou might drive past a few times before you stop in — but once you do, you'll wonder why it took so long.




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